Cherry Blossom-themed forged, clay tempered Kobuse Katana is made in the traditional forging method with a composite structure. Kobuse structure is similar to a meat sandwich. It is wrapped with high-hardness steel to ensure that the blade will not break and become a flying knife during chopping. This will greatly improve the safety of the katana when you use it.
Polishing Grade: Sashikomi A+
Blade Material: Smelted Steel （improved by ourselves）
Heat Treatment: Clay Tempered
Full Length: 103cm/Blade Length: 71cm/Tsuka:26cm
Blade Structure: Kobuse
Tsuba: Iron Menuki: Brass
Seppa: Red Copper Mekugiana：One
Fuchi and Kashira: Brass
Weight with saya: 1270g/without saya: 1010g
Kindly remind: Handmade products, the data will be slightly different for each one.